If a restaurant has been around since 1602, it probably is doing something right. The Fritschi Restaurant qualifies. It serves Swiss food, and caters mostly to the tourist crowd. As one website said, you are unlikely to bump into a local here. No doubt the outside lures people in.
The In Your Pocket city guide had this to say about the place: "The restaurant name refers to the legend of Brother Fritschi who left
some money to the Safran guild on condition that during carnival they
serve wine to the poor for free. Now that's a good deed!"
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